Sunday, March 20, 2011

Weekly Menu 3-21-2011

(weekly lunch soup: Fresh Vegetable Soup (WW+=1)) (You may have to be a WW member to view the recipe? Please let me know.)
Monday: Mini Farfalle with Roasted Peppers, Onions, Feta, and Mint (WW+=12)
Tuesday: Chicken Tagine Stew over quinoa (WW+=12) (you may have to sign your life away to get the recipe...let me know if you're interested and I can post it for you)
Wednesday: Paella with Soy chorizo and Edamame (WW+=8)
Thursday: Salmon Sandwiches (WW+=11) & Sesame-Ginger Glazed Asparagus (WW+=0)
Friday: Beef-Broccoli Stir-Fry over brown rice (WW+=6)
Saturday: left-overs or pantry meal
Sunday: left-overs or pantry meal

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