Tuesday: left-over home-made pizza
Wednesday: Tortilla Chip-Crusted Chicken & Emeril's Macaroni Salad
Thursday: Pan Bagnat (make fresh Italian bread) & Mom's Tri-Color Bean Salad.
Friday: Bunco...on their own for dinner
Saturday: Mom's Chicken and Rice Bake
Sunday: Beef Negimaki, box rice from pantry & frozen veggies
Monday: Spaghetti Puttanesca with Broccoli Rabe & freezer bizkits
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