Sunday, February 10, 2013

Weekly Menu 2-9-2013 and Grammy Memories

Weekly Menu 2-9-2013

Saturday:  Baked Ziti with Turkey Sausage, garlic bread & fruit
(Instead of the turkey sausage I used jalapeno-cheddar chicken sausage that was on sale.  It was really good!  The kids scarfed it down.)
Sunday:  Thai Green Curry, pearl rice, l/o baked ziti, green beans & fruit
(Yumm!  Matt said this is what he thinks of when he thinks of curry.  A little spicy but nothing L and T couldn't handle.)
Monday:  Buffalo Chicken "Cupcakes" and left-overs  (Grammy's request)
Tuesday:  Crock Pot Chicken Teriyaki, l/o rice & edamame
Wednesday:  left-overs or pantry meal
Thursday:  Pork Chops with Creamy Marsala Sauce & egg noodles

Grammy's here!!
We've been anticipating Grammy's visit for awhile now.  Lauren mentioned to me that she needs to make some more favorite memories of her.  Her favorites currently are when Grammy overflowed the coffee maker and also when she let an egg roll right off the counter and splatter on the floor.  Lauren cracks up every time she tells us this story.

Well Grammy flew in yesterday afternoon and did not disappoint in the new memory category.  She taught the kids a very memorable rhyme.

"What did you have for breakfast?"
"Pea Green Soup."
"What did you have for lunch?"
"Pea Green Soup."
"What did you have for dinner?"
"Pea Green Soup."
"What did you do after dinner?"

ha ha ha ha ha.  The laughing hasn't stopped nor has the repeating of the rhyme.  I'm sure this will quickly spread around the school and without a doubt Grammy has made a new memory with the kiddos.  =)

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