Weekly Menu

This week is Asian week. Taken from my cookbook, "The Asian Kitchen" by Lilian Wu. (I can't find most of these recipes published online.) As far as I can tell...none are. I'm going to just post my recipes and as I make them....if they are beyond words (super fantabulous)....I'll write them out with any changes.

Monday: Spicy Chicken Stir-fry and Egg Fried Rice.
Tuesday: Stir-fried Vegetables with Cilantro Omelet
Wednesday: Thai Red Chicken Curry with White Rice
Thursday: Five-spice Vegetable Noodles & Miso soup
Friday: Spicy Fish Fritters & oven baked french fries
Saturday: Beef Noodle Soup and Baby Ginger Rosti
Sunday: left-overs

See Y'all Soon.